Gov’t proposes ban on konjac in jelly mini-cups

The treats were potential choking hazards for children and the elderly.

The government is proposing a ban on konjacs in certain jelly confectionery products after the Centre for Food Safety (CFS) said that there is a potential choking risk associated with their consumption.

According to the proposal, it seeks to ban konjac on mini-cup jelly confectionery products with a height or width of 45mm or less. Additionally, the government also proposed that all pre-packaged konjac-containing jelly confectionery products carry a choking hazard label in both English and Chinese that says “Caution: Do not swallow whole. Elderly and children must consume under supervision.

Konjac is a root vegetable native to Asia, known for its high fibre content and ability to form a gelatinous texture when processed. It’s often used to make low-calorie noodles, jellies, and dietary supplements

CFS explained that whilst the Codex Alimentarius Commission considers konjac a safe food additive, improper consumption of mini-cup konjac jellies can increase the choking risk, particularly for children and elderly people, due to their unique product design and firm texture.

It has consulted the Expert Committee on Food Safety and engaged the trade through a meeting and a forum.

The Government initially proposes that the amendments to ban the sale of mini-cup konjac-containing jelly confectionery products with a height or width of 45mm or less will take effect six months after passage of the amended regulations.

As for the labelling requirements for all konjac-containing jelly confectionery products, the Government proposes that they will come into operation 12 months after passage of the amended regulations.

Additionally, the CFS, in collaboration with the Education Bureau, has issued a letter to schools recommending that they cease selling or providing mini-cup konjac-containing jelly confectionery products with a height or width of 45mm or less in tuck shops and canteens.

Members of the public and the trade are welcome to offer their views on or before 8 June.